Tuesday, January 26, 2010

Oreo Truffles

1 package of chocolate oreo cookies
1 package of cream cheese (8 oz).

Chocolate Almond Bark
White Chocolate Almond Bark

Crush up oreos in a food processor, mix with cream cheese until they become a smooth mixture. Spoon into small 1" balls onto a cookie sheet and place in the fridge for about an hour or until firm.

Melt Chocolate Almond Bark according to the directions on the package. Roll oreo balls in chocolate and place on wax paper to harden. Top with white chocolate drizzle for prettiness. Delicious!

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