Russian Chicken

2 bottles Russian Dressing

1 packet of Onion Soup Mix

1/2 jar apricot jam

Mix together and pour over frozen chicken in a 9x13 pan

Cook at 350 for 45-60 min until chicken is no longer pink in the middle

Serve over rice.

Zucchini Bread

3 eggs

1c oil

2c white sugar

2c zucchini

1tsp vanilla

3c flour

1 tsp baking soda

1/4 tsp baking powder

1tsp salt

(and my husband would tell you chocolate chips but he loves chocolate chips in anything)

Preheat oven to 325 degrees

Beat eggs, oil and sugar together. Stir in zucchini and vanilla.

Mix in baking soda and podwer and salt. Then add flour one cup at a time.

Bake for 60-70min or until aknife poked in the middle comes out clean